Stories and insights from the world of agriculture.
How Transformative Social Learning Can Foster Change in Small-Scale Agriculture
Farmers are on the front lines of the climate crisis, and yet still need to continue producing food. How can…
Farmer Profile: Tini Vogt of Bad Münder, Germany
In this farmer profile, Tini Vogt shares her experience of farming in Bad Münder, Germany. She is a self-taught organic…
Farmer Profile: Lyly Daiyu Pareja Madera of Cusco, Perú
In this farmer profile, cacao farmer Lyly Daiyu Pareja Madera of Cusco, Peru shares what it means to her to…
Perfil Agricultora: Lyly Daiyu Pareja Madera de Cusco, Perú
En este perfil agricultora, Lyly Daiyu Pareja Madera of Cusco, Perú…
What the Dirt Knows: On Soil, Loss, and the Cycles That Carry Us
Resilient Farmer Drew shares in this personal essay how years of working with soil ecology shaped his understanding of loss,…
Farmer Profile: Tchilalo “Jeanette” Tchariè of Agbalossi, Togo
In this farmer profile, Madame Jeanette reflects on more than sixteen years of farming in Agbalossi, Togo, where she manages…
Farmer Profile: Eugenie “Ms. Mac” McLarty of Portland, Jamaica
In this farmer profile, Ms. Mac reflects on more than seven decades of farming in Portland, Jamaica where she manages…
Why 2026 Is the International Year of the Woman Farmer
The Food and Agriculture Organization of the United Nations has declared 2026 as the International Year of the Woman Farmer,…
COP30: What Worked, What Fell Short, and What Comes Next
Read reflections from four experts working on the frontlines of food systems as they share insights from the UN climate…
The Food System: One Health in Action
One Health Day is a celebration of this connection and a call to recognize this connection more broadly in our…
Measuring What Matters: Water Footprints for a Sustainable Future
Less than one percent of the world’s water is safe and available for human use. As demand rises and resources…
Not New To This, But True To This: Holly Farm’s Annual Black Cowboy Trail Ride
Each spring in East Texas, the Holly family hosts their annual trail ride—a celebration of Black heritage, horsemanship, and legacy.…
Jamaica’s “Farming as a Business” Conference Highlights Organic Agriculture’s Growing Momentum
The third annual Farming as a Business Conference, hosted by the Jamaica Organic Agriculture Movement, brought together farmers, vendors, and…
Jamaica Unveils First Fully Automated Egg-Laying Facility in the Caribbean
Jamaica has launched its first fully automated egg-laying facility in St. Elizabeth, led by farmer Osbourne Brumley. Housing 20,160 birds,…
5th National Agrarian Reform Fair: Brazilian Landless Rural Workers’ Movement
The 5th National Agrarian Reform Fair in São Paulo showcased MST’s diverse food products, engaging 300,000 attendees while highlighting agrarian…
The Untapped Potential of Uruguay’s Small-Scale Fisheries
Small-scale fisheries in Uruguay possess significant potential for food security and local economies. The Fishing Transformations project aims to promote…
This Kenyan Company is Using Regenerative Farming to Reduce Global Textile Waste
Can farming reduce global textile waste? Eco2librium is repurposing cotton textile waste as a soil additive to reduce waste and…
Interview with Eco2librium: Textile Waste as a Soil Additive for Regenerative Agriculture Initiative
John Luseno and Hardley Malema share how Eco2librium is upcycling cotton textile waste as a soil additive to address the…
Rural Honduran farmers need better access to agricultural information
A 2019 study reveals many rural Honduran farmers lack access to crucial agricultural information, affecting their ability to adapt to…
Top 5 Food and Agriculture Graduate Programs in Europe
This winter, The Foodscapes Collective highlights five top European universities for food and ag studies, amid growing interest due to…
Join the Innovate for Impact Challenge: Win $50K for AgTech Innovations
The World Food Prize Foundation announces competition to support AgTech startups.
Reducing Tillage for Better Soil in Uruguay
The Faculty of Agronomy at the University of the Republic Uruguay is advancing techniques for managing reduced tillage systems in…
Reclaiming Land: Lessons from Casiavera Movement
David E. Gilbert’s Countering Dispossession, Reclaiming Land presents a well-researched and insightful account of land reclamation in Casiavera, Indonesia.
UNDP Report Highlights Controlled Environment Agriculture for Sustainable Development
Controlled Environment Agriculture (CEA), like greenhouses or vertical farms, hold great promise for addressing global food security.
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